Making Crock Pot honey garlic chicken wings is so simple. The end result is delicious and better than takeout! Everyone devours these easy wings!
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If you’ve been here at Slow Cooker Living before you might have stumbled across some of our other varieties of wings! Making chicken wings in the slow cooker has become something of a habit in our house. It’s just so easy!
After you try these honey garlic chicken wings you’ll see why I’m such a fan. If you think these honey garlic wings aren’t fabulous you might enjoy one of these other flavors! Try Crockpot Dr Pepper Chicken Wings, Sprite Chicken Wings, Crockpot Buffalo Wings, Crockpot Lemon Pepper Wings, or Garlic Parmesan CrockPot Chicken Wings.
Do wings in the slow cooker get crispy?
If you are unsure about making wings in the Crockpot because of the texture, you’ll be happy to see that we finish all of our wing recipes in the oven. It helps to give the outer shell a little char, and crispiness.
These wings don’t get hard like a deep fried wing, if that’s what you are after you’ll want to cook the wings without sauce, cook them in the oven to broil them and make them crispy, and then add the sauce after the fact.
I like that making honey garlic chicken wings in the Crockpot makes them a bit healthier. Wings are not the most healthy food so when we do make them I like to know that I can lighten them up a bit!
Here’s what you’ll need to make Crock Pot honey garlic wings:
This recipe uses only 6 ingredients. You’ll likely have most of them on hand already! Add in some frozen chicken wings and the sauce and you’ll have a delicious meal that you can’t beat!
You’ll need some chicken wings, some salt and pepper, honey, vegetable oil, ketchup, and garlic! There’s nothing fancy but the end result is so saucy and delicious.
Honey garlic chicken wings might be my favorite flavor, they’re unique and delicious. Broiling the wings at the end makes them just sticky enough to make your fingers and face a classic wing mess!
How to make honey garlic wings in the slow cooker:
Spray 3 1/2- to 4-quart slow cooker with cooking spray.
Season the wings with the salt and pepper and place the chicken in the slow cooker.
In a bowl, whisk together the honey, oil, ketchup, and garlic. Pour the honey mixture evenly over the wings.
Cover the crock pot and cook on high for 1 hour. Reduce the heat to low and cook for 4-5 more hours or until the chicken is cooked through.
Set the oven to broil. Line a baking sheet with foil. Using a slotted spoon or fork, place the chicken on the pan. Broil the tops of chicken 3 inches from heat 3 to 4 minutes or until browned, turning halfway through broiling time. Serve with remaining sauce for dipping.
Looking for more delicious Crockpot recipes?
If you are looking for other ways to make delicious meals with your slow cooker, these other tasty slow cooker recipes will be worth a try!
All of these recipes are family friendly so you won’t have problems getting even picky eaters to try these tasty recipes.
Give these a try: Super Easy Nacho Chicken And Rice, How To Make Orange Chicken in the Crockpot, Slow Cooker Beef Stew, Crockpot Tomato Soup, Crockpot Pineapple Upside Down Cake, and Crockpot Breakfast Casserole.
Printable Crock Pot Honey Garlic Wings Recipe:
- 3 pounds chicken wings
- 1 teaspoon of salt and pepper
- 1 cup honey
- 2 tablespoons vegetable oil
- 2 tablespoons ketchup
- 1 clove minced garlic
- Spray 3 1/2- to 4-quart slow cooker with cooking spray.
- Season the wings with the salt and pepper and place the chicken in the slow cooker.
- In a bowl, whisk together the honey, oil, ketchup, and garlic. Pour the honey mixture evenly over the wings.
- Cover the crock pot and cook on high for 1 hour. Reduce the heat to low and cook for 4-5 more hours or until the chicken is cooked through.
- Set the oven to broil. Line a baking sheet with foil. Using a slotted spoon or fork, place the chicken on the pan. Broil the tops of chicken 3 inches from heat 3 to 4 minutes or until browned, turning halfway through broiling time. Serve with remaining sauce for dipping.
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Nutrition InformationYield 8 Serving Size 1
Amount Per Serving Calories 722Total Fat 45gSaturated Fat 15gTrans Fat 0gUnsaturated Fat 26gCholesterol 139mgSodium 855mgCarbohydrates 53gFiber 1gSugar 36gProtein 29g
These recipes are calculated as a courtesy. They are not intended as medical advice or guaranteed accurate. Please do your own calculations if necessary.