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Easy Shepherds Pie

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It was so good My Son said is was amazing Will cook it again.

Growing up I HATED Shepherds pie. Now I think that was just because of how my mom made it. I used this recipe tonight and fell in love! 

Super easy recipe with a delicious outcome. Will definitely be making this again in the future!

I absolutely love this recipe and so does my boyfriend I juts add a little more of Worcestershire sauce cause he loves it so much! make this recipe soo many times.

Servings: 6

Time:

Preparation     20 minutes

Cooking           50 minutes

Total                70 minutes

What do you need to make Easy Shepherds Pie

1 – 8oz bag instant mashed potatoes, prepared 

4 tablespoons butter 

1 yellow onion, chopped 

2 cups frozen mixed vegetables 

½ cup beef broth 

1 lb ground meat 

1 teaspoon worcestershire sauce 

Salt & pepper to taste 

Chopped parsley, for garnish 

How to make Easy Shepherds Pie

FIRST STEP:

Preheat oven to 350 and lightly spray a 9×9 baking dish with nonstick spray 

Prepare mashed potatoes per package directions, set aside

SECOND STEP: 

In a skillet cook the onions in butter until soft then add in ground meat and cook until done

Drain the meat then add salt & pepper, mixed veggies, broth, and worcestershire sauce then heat through

a)

b)

c)

d)

e)

THIRD STEP:

Spoon half of the meat mixture in the bottom of the dish

Next layer half of the mashed potatoes

a)

b)

Add a remaining meat mixture then remaining mashed potatoes

a)

b)

FOURTH STEP:

Bake for 45 minutes to 1 hour until top is golden brown

Garnish with parsley, serve

YAY!

YUM!

Enjoy!

YUM!

Easy Shepherds Pie

Easy Shepherds Pie

Yield: 6
Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes

Ingredients

  • 1 - 8oz bag instant mashed potatoes, prepared 
  • 4 tablespoons butter 
  • 1 yellow onion, chopped 
  • 2 cups frozen mixed vegetables 
  • ½ cup beef broth 
  • 1 lb ground meat 
  • 1 teaspoon worcestershire sauce 
  • Salt & pepper to taste 
  • Chopped parsley, for garnish 

Instructions

FIRST STEP:

Preheat oven to 350 and lightly spray a 9x9 baking dish with nonstick spray 

Prepare mashed potatoes per package directions, set aside

SECOND STEP: 

In a skillet cook the onions in butter until soft then add in ground meat and cook until done

Drain the meat then add salt & pepper, mixed veggies, broth, and worcestershire sauce then heat through

THIRD STEP:

Spoon half of the meat mixture in the bottom of the dish 

Next layer half of the mashed potatoes 

Add a remaining meat mixture then remaining mashed potatoes

FOURTH STEP:

Bake for 45 minutes to 1 hour until top is golden brown 

Garnish with parsley, serve

Enjoy!

Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 363Total Fat 23gSaturated Fat 11gTrans Fat 1gUnsaturated Fat 9gCholesterol 93mgSodium 382mgCarbohydrates 15gFiber 4gSugar 3gProtein 23g

These recipes are calculated as a courtesy. They are not intended as medical advice or guaranteed accurate. Please do your own calculations if necessary.

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