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Philly Cheesesteak Egg Rolls

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Great recipe! They were also a hit with my family!!

It is a favorite with our family as well. It had been a while since I have made these… guess I need to make a batch soon.

My goodness! I cannot wait to try these in our Air Fryer! These will be perfect for my toddler who loves cheesesteak 🙂

Serves: 8

Prep time: 15 min

Cook time: 15 min

Total Time: 30 min

What do you need to make Philly Cheesesteak Egg Rolls

1 lb thin steak, cut into small pieces 

1 green bell pepper, diced 

1 onion, diced 

1 egg 

Provolone cheese slices, halved 

Egg roll wrappers 

1 tablespoon steak seasoning

Cooking spray 

2 tablespoons olive oil 

How to make Philly Cheesesteak Egg Rolls

FIRST STEP:

Preheat oven to 400 degrees 

Sauté pepper and onion in olive oil until soft

SECOND STEP:

Add in steak and seasoning, cook over medium heat until steak is done 

Let rest 10 minutes 

THIRD STEP:

Beat egg with just a little water and brush onto edges of egg roll wrappers 

Add steak mix to center, fold and seal with additional egg wash

a)

b)

c)

d)

FOURTH STEP:

Place on baking sheet and spray with nonstick spray 

Bake 10-15 minutes until golden brown

a)

b)

FIFTH STEP:

Serve with dipping sauce – a mixture of mayonnaise & horseradish is perfect

Enjoy!

YUM!

Philly Cheesesteak Egg Rolls

Philly Cheesesteak Egg Rolls

Yield: 8
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Ingredients

  • 1 lb thin steak, cut into small pieces 
  • 1 green bell pepper, diced 
  • 1 onion, diced 
  • 1 egg 
  • Provolone cheese slices, halved 
  • Egg roll wrappers 
  • 1 tablespoon steak seasoning
  • Cooking spray 
  • 2 tablespoons olive oil

Instructions

FIRST STEP:

Preheat oven to 400 degrees 

Sauté pepper and onion in olive oil until soft

SECOND STEP:

Add in steak and seasoning, cook over medium heat until steak is done 

Let rest 10 minutes 

THIRD STEP:

Beat egg with just a little water and brush onto edges of egg roll wrappers 

Add steak mix to center, fold and seal with additional egg wash

FOURTH STEP:

Place on baking sheet and spray with nonstick spray 

Bake 10-15 minutes until golden brown

FIFTH STEP:

Serve with dipping sauce - a mixture of mayonnaise & horseradish is perfect

Enjoy!

Nutrition Information
Serving Size 1
Amount Per Serving Calories 80Total Fat 22gSaturated Fat 12gTrans Fat 10gCholesterol 120mgSodium 28mgCarbohydrates 140gSugar 14gProtein 12g

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