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Slow Cooker Chicken Cordon Bleu Soup

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Today we’ll be making a delicious Crockpot version of a classic family favorite! This slow cooker chicken cordon bleu soup is so tasty and simple!

 

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Pin showing the finished slow cooker chicken cordon bleu soup ready to be enjoyed with title across the middle.

Making soups and casseroles in the slow cooker is a favorite of mine. When the weather cools down I like to break out the crockpot and whip up some classics. Cream of mushroom soup, chili, and even tomato soup are delicious to make in the slow cooker.

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If you prefer casseroles and soups that are more hearty like this slow cooker chicken cordon bleu soup, you’ll also like Crockpot Chicken and Dumplings, Easy Crockpot Stuffing, and Crockpot Ham Bean Soup.

A plate with a serving of the slow cooker chicken cordon bleu soup.

What will I need to make this delicious Crockpot recipe?

You will need a regular sized Crockpot. I use a variety of slow cookers for different recipes. This one about a 6 or 8 quart crockpot will work best. If you plan to double the recipe you’ll definitely want an 8 quart Crockpot!

You can also use slow cooker liners for this recipe. It makes for a really easy cleanup situation, box up the leftovers and throw away the liner! Woohoo for an easy meal and a simple night without big dishes!

Ingredients needed for slow cooker chicken cordon bleu soup:

You’ll find all of the classic chicken cordon bleu ingredients in this crockpot version! This is more of a casserole than a true soup recipe so keep that in mind. It won’t be runny, it will be cheesy, gooey, and delicious though!

A close up of the finished recipe ready to serve.

You will need boneless skinless chicken breasts, ham lunchmeat, cream of chicken soup, instant stuffing, butter, milk, and shredded Swiss cheese. I usually like a block of Swiss and then I just shred it up. If you can find it already shredded, excellent!

How to make Crockpot chicken cordon bleu:

Here’s how to make the easiest chicken cordon bleu recipe! The great thing about making slow cooker chicken cordon bleu is that you can set it and forget it. There’s no need to hover over this one or manage it after it’s set to cooking!

A top down look at the finished slow cooker chicken cordon bleu soup.

Prepare your chicken by cutting it into bite sized pieces.  

In a bowl, melt the butter.  Combine the cream of soup with the butter.  

Pour a bit of the soup mix into the bottom of the crock pot to cover.  

Add your chicken over the soup mix in the crock pot.  

Cut the lunchmeat into bite sized pieces.  Add half of the ham on top of the chicken.  

Top with 1 cup of swiss cheese. 

Add ½ a box of stuffing on top of the cheese.  

here's a bite of the finished recipe ready to eat.

Layer the remaining ham, cheese and stuffing.

Add 1 cup of milk to the remaining soup mixture.  

Pour over the dinner.  

Cover and cook for 4 hours on low.  

Looking for more delicious Crockpot dinner recipes?

Making dinner in the Crockpot is easy, a lot of these recipes you can set and they’ll be ready when dinner rolls around. It’s easy, no stress, and who doesn’t love a quick and simple recipe that allows you to focus on more important things!

A bowl full of the finished recipe ready to serve.

Here are a few other dinner recipes you’ll want to try out! Super Easy Nacho Chicken And Rice, Mouthwatering Slow Cooker Beef Ribs, Crockpot Buffalo Wings, Swedish Meatballs in the Crockpot, and How To Make Orange Chicken in the Crockpot!!

Printable Slow Cooker Chicken Cordon Bleu Soup Recipe:

Featured image showing the finished slow cooker chicken cordon bleu soup ready to eat.

Slow Cooker Chicken Cordon Bleu Recipe

Yield: 8 Servings
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes

Today we'll be making a delicious Crockpot version of a classic family favorite! This slow cooker chicken cordon bleu soup is so tasty and simple!

Ingredients

  • 1 lb boneless skinless chicken breasts
  • 16 oz ham lunchmeat
  • 10.75 oz cream of chicken soup
  • 1 box of instant stuffing
  • ¼ cup butter
  • 1 cup milk
  • 2 cups shredded swiss

Instructions

  1. Prepare your chicken by cutting it into bite sized pieces.
  2. In a bowl, melt the butter. Combine the cream of soup with the butter.
  3. Pour a bit of the soup mix into the bottom of the crock pot to cover.
  4. Add your chicken over the soup mix in the crock pot.
  5. Cut the lunchmeat into bite sized pieces. Add half of the ham on top of the chicken.
  6. Top with 1 cup of swiss cheese.
  7. Add ½ a box of stuffing on top of the cheese.
  8. Layer the remaining ham, cheese and stuffing.
  9. Add 1 cup of milk to the remaining soup mixture.
  10. Pour over the dinner.
  11. Cover and cook for 4 hours on low.
Nutrition Information
Yield 8 Serving Size 1
Amount Per Serving Calories 361Total Fat 20gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 7gCholesterol 117mgSodium 1132mgCarbohydrates 7gFiber 0gSugar 1gProtein 37g

These recipes are calculated as a courtesy. They are not intended as medical advice or guaranteed accurate. Please do your own calculations if necessary.

A serving of delicious chicken cordon bleu ready to eat.

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