I love these crackers–we buy them pretty often! This summer is super busy for me! I’ll be in France, Belgium, England and Bulgaria…and Virginia…before the end of the summer! Ahhhh! So fun though!
That dip is so perfect. I have been at the pool every day so far this summer. Also, the Wasa crackers look like the best light snack to eat when in the sun. I know I don’t want big meals when the weather is hot.
Prep Time: 5 minutes | Cook Time: 0 minutes | Servings: 12
What do you need to make Summer Fruit Dip
8 oz cream cheese, room tempurature
7 oz container marshmallow cream
1 teaspoon vanilla extract
Variety of fruit – strawberries, cantaloupe, pineapple, etc. – anything you like
How to make Summer Fruit Dip
Using a hand mixer, whip together cream cheese, marshmallow cream, and vanilla until smooth and creamy
a)
b)
c)
d)
Serve and enjoy!
We definitely love fruit as snacks!
Summer Fruit Dip
Ingredients
- 8 oz cream cheese, room tempurature
- 7 oz container marshmallow cream
- 1 teaspoon vanilla extract
- Variety of fruit - strawberries, cantaloupe, pineapple, etc. - anything you like
Instructions
Using a hand mixer, whip together cream cheese, marshmallow cream, and vanilla until smooth and creamy
Serve and enjoy!
Nutrition Information
Serving Size 1Amount Per Serving Calories 60Total Fat 22gSaturated Fat 12gTrans Fat 10gCholesterol 120mgSodium 40mgCarbohydrates 120gSugar 10gProtein 12g
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If you’re looking for a light dessert to serve your guests tomorrow – this is perfect!